Tourism Management

About the Department

The positive growth in the TRNC Tourism sector has caused all sectors related to the tourism market to change. On this occasion, KAU opened a 5-star application hotel; It acquired the Tourism and Accommodation Vocational School and recently opened the Le Chateau Lambousa hotel, with a total of 82 rooms and 240 beds, to the international and domestic tourism market. This investment and GAUSTHM (School of Tourism & Hospitality Management); The workforce it will create for the Northern Cyprus Tourism sector and therefore for the people of the island in the context of socio-economic development and employment is a serious reality. Program ; It appears as a program for professional employees, especially with its hotel management curriculum, which sets an academic road map for students and other than the usual classical tourism and hospitality curriculum. It is a program for people who are students in both the industry and the tourism department. It is a program that will add an international vision to people who want to exceed their own vision, renew themselves and are open to development.

Department Information

Academic Staff

SYLLABUS

KODUDERS ADITUKr.AKTSEMPTYKODU1DERS ADI1T1U1Kr.1AKTS1
1. Semester2. Semester
Course CodeCourse NameTPCr.ECTSCourse CodeCourse NameTPCr.ECTS
BUS 101Intro to Business Managemnt3036BUS104Computer Applications3036
BUS 103Intro to Computer3036EGL102Writing Skills in Tourism3035
EGL 101Devl. Of Reading Skills3035IHM102Statistics for Tourism3036
IHM101Tourism & Hospitality Maths3036IHM 106The Business of Tourism3036
IHM 105Intro to Hospitality3036IHM108HACCP & TQM Application in Tourism3036
NH001National History I (TR students only)0022NH002National History II (TR students only)0022
TFL101Turkish as a Foreign Language I00TFL102Turkish as a Foreign Language II00
Total1730Total1730
KODUDERS ADITUKr.AKTSEMPTYKODU1DERS ADI1T1U1Kr.1AKTS1
3. Semester4. Semester
Course CodeCourse NameTPCr.ECTSCourse CodeCourse NameTPCr.ECTS
BUS201Intro to Economics 13036IHM202Hospitality Acoounting & Cost Control3036
BUS203Business Accounting3036IHM204Front Office Software (CRS)3036
IHM201Front Office Management3036IHM206Food & Beverage Service3036
IHM203Travel Agency Operations3036IHM208Nutrition & Sanitation3036
IHM205Housekeeping Operations3035IHM210Tourism Economics3035
TURK001Turkish I (TR students only)2022TURK002Turkish II (TR students only)0022
IHM001INTERNSHIP
Total1730Total1730
KODUDERS ADITUKr.AKTSEMPTYKODU1DERS ADI1T1U1Kr.1AKTS1
5. Semester6. Semester
Course CodeCourse NameTPCr.ECTSCourse CodeCourse NameTPCr.ECTS
IHM301Tourism Marketing & Sales3036IHM302Beverage Culture3036
IHM303Culinary Practice 13036IHM306Marketing Research in Hospitality3036
IHM305Human Resources in Hospitality3036IHM308Culinary Practices 23036
IHM307Hospitality Finance3036IHM310International Hotel MGMT3036
Elective3036Elective3036
IHM002INTERNSHIP
Total1530Total1530
KODUDERS ADITUKr.AKTSEMPTYKODU1DERS ADI1T1U1Kr.1AKTS1
7. Semester8. Semester
Course CodeCourse NameTPCr.ECTSCourse CodeCourse NameTPCr.ECTS
IHM403Resort Development MGMT3036IHM406Catering Management3036
IHM407Event & Leisure Management3036IHM408Hospitality E-Tourism Applic.3036
Elective3036IHM410Tourism Seminar3036
Elective3036Elective3036
Elective3036Elective3036
Total1530Total1530
Total1530Total1530